The New Oenoflow™ PRO XL System

Oenoflow PRO XL systems are specifically designed to meet the needs and requirements of mid-sized and large wineries. Clarification is achieved in a single process step without the need for filter aids, centrifugation or significant impact on the organoleptic characteristics of the wine. By increasing yields, reducing waste volumes and maintaining more consistent filtrate quality, the fully automated systems provide a cost saving sustainable alternative to traditional wine clarification methods.

The systems utilize Pall’s proven hollow fiber membranes with unique mechanical strength and excellent chemical resistance which allow high productivity and repeated exposure to aggressive cleaning regimes. The large surface area modules enable manufacture of compact systems with low water and chemical consumption in line with winery conservation programs.

The Oenoflow PRO XL system introduces Pall’s new Optimizer algorithm which automatically adjusts system settings in real time based on the wine’s individual physical and chemical characteristics.

These optimized settings replace standard settings that are not efficient for every production cycle. The Oenoflow PRO Optimizer algorithm learns and adjusts settings to help wineries get the best results from each filtration.

With this highly enhanced performance, wineries with the new Oenoflow PRO XL system can realize an estimated 10% savings in OPEX when compared to traditional Oenoflow systems***.

With the Oenoflow PRO system’s advanced automation and ease of use, customers can expect fewer operator errors and eliminate the performance variability between operators.

Oenoflow PRO with Optimizer even allows new operators to manage the system at full efficiency on their first day by harnessing the global filtration experience of Pall coupled with the ease of use of the new Oenoflow PRO system software.

•  Multiple user levels assignable by winery’s “Supervisor” role for site specific access control
• Push notifications for alarms and status updates
• Live data view for real time visualization of production data and for remote diagnosis
• Operating expense summaries by machine and site classified by expense type
• Remote “System Pause” function available if enabled by customer, no remote restart possible
• Storage of customer manuals, spare parts lists and service contacts.
• Service event history entry

• Multiple user levels are assignable by customer’s “Supervisor” role for site specific access control
• Push notifications for alarms and status updates
• Live data view for real time visualization of production data
• Operating expense summaries by machine and site classified by expense type
• Batch history for full traceability
• Storage of manuals, spare parts lists and service contacts.
• Service event history entry
• Customer managed system document storage for items such as audit reports, customer SOP’s etc

Summary:

• Executives/managers can track OPEX for each system, each winery or for the entire winery group as needed. The Oenoflow PRO system simplifies operations by aggregating data from each machine into customer specific dashboard.
• Production supervisors can access data in the dashboard and download reports showing the filtration history of each machine, including rinse verification recorded by the included conductivity meter.
• Operators can use the new Oenoflow PRO system’s mobile or desktop app to view live production status, volume remaining to be filtered and alarms. This will allow them more freedom to perform other duties while operating the Oenoflow PRO system. The HMI screen on the Oenoflow PRO system itself is also updated further enhancing ease of use.
• Maintenance personnel can use the new Oenoflow PRO mobile or desktop app to access manuals, spare parts lists, service records and even request a service visit from Pall technicians.